Artichoke Cheese Balls
Vicky | December 4, 2009
So, out come the recipes from last week’s Thanksgiving festivities. I promise, I will break this up with something healthier very soon. Having said that, these aren’t too bad for hors d’oeuvres. My mother loved making these, and I’ve been carrying on the tradition in her stead.
Ingredients
16 ounces artichoke hearts, drained and mashed
2 tablespoons olive [...]
Thanksgiving 2009 – Down to the wire!
Vicky | November 20, 2009
As I am sure many of you will be using this weekend to stock up on produce and other Thanksgiving supplies, I just wanted to toss out a few links and tidbits that might help with any last minute planning.
Thanksgiving 2009 Brainstorm – This is a collection of recipes I put together on RecipeZaar for [...]
Cranberry Sauce – No Sugar Added
Vicky | November 20, 2009
Over the years, I’ve served a variety of cranberry sauces to the Thanksgiving revelers. Gourmet, homemade, zesty, spicy… name it. Invariably, more than one person will ask, “Isn’t there any can shaped stuff?” Gross. Ok, well, there was a time when I enjoyed the can shaped stuff myself. Maybe [...]
Popovers
Vicky | November 19, 2009
Having a husband from the UK who likes Yorkshire Pudding and a father who loves Popovers, I decided I had best get a recipe into my repertoire, stat! Yorkshire Pudding and Popovers are basically the same thing… perhaps a couple minor differences.
Wikipedia Article on Yorkshire Pudding
Wikipedia on Popovers
Be sure to google both terms [...]
Ginger Peach Sweet Potatoes
Vicky | November 17, 2009
Well… Thanksgiving fast approaches! I knew it was coming up quick, but I didn’t realize just how quick. Do we ever? I guess if I wait until I have photos, to share some of my favorites, it will be too late for anyone to get any use out of them this year. So, allow me [...]



