Cranberry Sauce – No Sugar Added

Vicky | November 20, 2009

Over the years, I’ve served a variety of cranberry sauces to the Thanksgiving revelers. Gourmet, homemade, zesty, spicy… name it. Invariably, more than one person will ask, “Isn’t there any can shaped stuff?” Gross. Ok, well, there was a time when I enjoyed the can shaped stuff myself. Maybe [...]

Sweet Carrot Sauce

Vicky | October 23, 2009

A few weeks ago, I saw a recipe for Carrot Curd on Anatomy of a Dinner Party .  Never heard of it… didn’t really know what the hell a curd was apart from a cheese by-product… but it looked darn good, and I have been dying to make a “lighter” version of it ever since. [...]